Simply cut back on the flavorings below if necessary. Wrap and chill the dough at this point for at least 1-4 hours. - 8/13/13 Peel pastry cloth off the dough and carefully fit dough inside pan being careful not to stretch it. Optionally you can use a four serving box of flavored gelatin. Preheat oven to 275°. https://www.allrecipes.com/recipe/17085/healthier-graham-cracker-crust ¼ cup low-fat plain yogurt 1 9-inch refrigerated pie crust, at room temperature ... Unroll the prepared pie crust onto a clean cutting board. And you can use any pie crust if you want just add the cal. You can’t taste it. You could always use low fat or non fat whipped cream. No comment required. You could use any pie filling you want or leave it plain and add a little bit more sugar to your taste. Form lattice by arranging 6 strips diagonally across the first strips. If you’re interested in trying our Greek yogurt pie crust recipe, then you’ll need the following ingredients: 2¼ cups of King Arthur Unbleached All-Purpose Flour, salt, Cabot Salted Butter, and Cabot Two Percent Greek Yogurt or Cabot Plain Greek Yogurt. ... 1-1/2 cups strawberry low fat yogurt. The vacuum-pack technique did the same for me. Pour into the pie crust and set in freezer for about 30 minutes. When ready to roll out, allow to sit at room temperature for about 10 minutes. It worked. A Low Calorie Pie Crust that’s made with just 3 healthy ingredients. Mix on low speed for 12-15 seconds. Pour mixture into cooled pie crust; cover and refrigerate until firm, … With a fruity, rich filling (made even more digestive-friendly with the addition of Greek yogurt and berries *you’re welcome*), this breakfast-inspired treat is everything you want in a (somewhat) guilt-free dessert. Remove the foil with the weights and bake about 5 minutes more. Freeze prepared pie crust while you preheat oven to 375˚ F. My favorite is a heavy chain. [header = Low fat pie crust recipe: great for tasty, easy to make low fat desserts.] Or should I make two batches. Roll into balls the size of a golf ball. Do you know what the nutitional values of the fat, protein, energy, etc might be if i use low fat yoghut? You will be rewarded with a crust that’s full of layers and flavor. Add whipped topping to yogurt in medium bowl; stir with wire whisk until well blended. The cookie sheet will catch any buttery drips that might otherwise fall to the oven floor and burn. Toss this with the apples in the bowl. No Bake Yogurt Cheese Cake with out pie crust. True to what the Kitchn says, it does add the slightest lift to the crust and keeps it from shrinking. TOPPING: 40 small seedless green grapes ... add gelatin mixture and vanilla and stir until completely blended. Make this cheesecake without a crust and serve it as it is. but the yogurt seems to work magic. 1¼ cups whole-wheat pastry flour. 2 . With machine running, add low-fat buttermilk until dough just holds together. It handles beautifully, making it easy to get your crust into the pie pan. Boiling Water- 2/3 cup. The America’s Test Kitchen Family Baking Book, Low-Calorie Balsamic and Yogurt Salad Dressing Recipe, Flaky Biscuit Recipe Made with Yogurt Whey, You often have unflavored Greek yogurt in your fridge. Easy, You-Can-Do-It Pie Crust. The dough was pre-baked at too high of a temperature. Transfer to the countertop and knead with your hands until smooth. Made with a fiber cereal-crusted pie shell, this strawberry yogurt cream pie is the ultimate no-bake dessert. https://www.marthastewart.com/1049680/low-fat-all-purpose-pie-crust It’s not every dessert that can necessitate three trips to the grocery store, melt all over my freezer, wake me up in … Place one pastry into a pie pan. This makes one pie shell; double the recipe if you need both a bottom and a top crust. You might take a look at Nutritionix. 2 cups thawed Cool Whip Light Whipped Topping. Drain strawberries; reserve 1 cup (250 mL) liquid. This all-purpose crust is updated with whole-wheat pastry flour and uses plain Greek yogurt to replace some of the butter. Low Calorie + Vegan + Gluten Free. www.alaskafromscratch.com/2013/11/13/flaky-butter-greek-yogurt-pie-crust Don’t miss the video showing how to do this. ... Read on for even more healthy eating tips! This is light, healthy and delicious. 1¼ cups all-purpose flour. Key Lime Yogurt Pie The filling requires no baking. The same principle seems to apply to yogurt. Thank you for sharing amazing recipes! Looks like I was planning to do it and completely forgot. A touch of sugar and an egg yolk increases the richness and encourages browning. (I count it off). The recipe is so easy to make and only requires 5 ingredients! 1. Lemon Bars with a coconut shortbread base and a creamy lemon layer over the top. Thank you very much. 2 tablespoons sugar. I think you’re going to love the result! ¼ cup reduced-fat sour cream. 2 cups (500 mL) plain low-fat yogurt. 4 tablespoons ice water. … In the bowl whisk together the flour and sugar, then add the butter and either pulse, mix or stir until … Or, you could easily use a premade graham cracker crust, a homemade gluten free pie crust, or a homemade sugar free pie crust. Don’t worry. Email me: paula at saladinajar.com. Spread chocolate mixture over yogurt; top with remaining strawberries and nuts. Open the yogurt and pour into large bowl with the thawed whipped topping. Using your fingers, press the crumb mixture into dish and up the sides. Use whey drained from yogurt for the liquid or buttermilk if you don't have yogurt whey. ​The Spruce / Emily Hawkes In a mixing bowl, thoroughly combine the Cool Whip and yogurt until smooth. For a partially baked crust, carefully remove foil and weights, and allow to cool. 10 Min (s) Prep. The crust has a different texture, half-way between a flaky pie crust and an apple crisp topping. Ingredients. Enjoy this easy low-fat yogurt pie! Another reason is adding too much liquid or too much flour. Cut butter into 8 pieces and add to flour. Step 3. Place about 1/2 cup pie filling into center of circle. This cheesecake will set faster if allowed to set in a freezer. To make ahead: Refrigerate for up to 3 days or freeze for up to 3 months. Although you could fill the pie crust with beans, rice, or pie weights, I prefer to use chain-link sold by the foot at hardware stores. Steps to Make It Gather the ingredients. Dissolve the gelatin in a small saucepan over low heat. Please leave a comment on the blog or share a photo on Pinterest. this link is to an external site that may or may not meet accessibility guidelines. 1¼ cups whole-wheat pastry flour. Well, guess what? 1/2 cup low fat cottage cheese. Using a flat-bottomed glass, gently press the granola evenly over the bottom and side of the pie plate to form a 1/2-inch-thick crust. Light on fat, heavy on flavor. Ever since my 30-minute brush with fame, I’ve been experimenting. I like the recipe but I would like to make it with non fat yogurt. This all-purpose crust is updated with whole-wheat pastry flour and uses plain Greek yogurt to replace some of the butter. p.s. low fat frozen whipped topping, mandarin oranges, graham cracker pie crust and 1 more Blueberry Yogurt Pie Tidy Mom butter, greek yogurt, salt, powdered sugar, lemon, frozen non … It’s set with gelatin so if you wish to make this a no-bake pie, you can also use a ready-made graham cracker crust. Let pie and chocolate mixture stand at room temperature 10 min. Chill 30 minutes. before serving; let stand at room temperature to soften slightly. INGREDIENTS. Reviewed by millions of home cooks. I love the idea of keeping lettuce in glass jars & sealing. about apple cinnamon low-fat greek yogurt with spiced walnuts, cinnamon crunch and pie crust pieces, upc: 818290010100; apple cinnamon low-fat greek yogurt with spiced walnuts, cinnamon crunch and pie crust pieces, upc: 818290010100 contain(s) 127 calories per 100 grams or ≈3.527 ounces [ price]; ingredients: lowfat yogurt (cultured pasteurized nonfat milk, cream, live and active cultures: s. … Why does yogurt make a pie crust flakier? I have made this several times, and it is delicious. Trim crust about a half-inch past the rim of your pie plate. Spoon apple filling into the pie pan and arrange 6 strips across the pie. Freeze the crust for about 10 minutes, until completely cooled. Combine flour and salt in bowl. Mix well. My husband and I are very health concious, but I wanted to make a pie for Christmas and I had never made one before. Fill the crust with the quiche mixture and bake as directed below. Once made, you can fill it with anything your heart desires. Dear Strawberry Frozen Yogurt Pie with Pretzel Crust: it’s a good thing you are so delicious. Preview: This recipe for an incredibly flaky Greek Yogurt Pie Crust is guaranteed to make your next pie memorable. 1-1/4 cups fresh raspberries; Preparation. 4 tablespoons cold unsalted butter. Where is the video on how to smoosh the pie crust on the plastic wrap? Remove from freezer 15 min. Bake until browned, 9-10 minutes. https://www.nutritionix.com/consumer, Copyright © 2021 Salad in a Jar | Wisteria on Trellis Framework by Mediavine, OXO Measuring Cup Set 4 pcs of Stainless Steel, 9.39 x 9.91 x 21.59 cm, Silver, King Arthur Flour Unbleached Bread Flour, 5 Pound (Packaging May Vary), KitchenAid KSM150PSWH Artisan Series 5-Qt. Perhaps you can direct me to a website that calculates this? https://www.allrecipes.com/recipe/12225/strawberry-yogurt-pie-i (The longer the yogurt drains, the thicker the yogurt cheese.) 1 cup vanilla yogurt, low-fat ; For Crumb Topping: 3 tbsp butter, softened; 1/4 cup granulated sugar, plus 2 tbsp; 1 tsp ground cinnamon; 2 tbsp all-purpose flour; Instructions. Our most trusted Easy Low Fat Pie Crust recipes. Turns out the acidity of the yogurt acts the same way vinegar or lemon juice does in some recipes. If you want a fruit pie, but shy away, because of the fat in the crust, try this recipe. Pour into the pie crust and set in freezer for about 30 minutes. Yeast bread with yogurt mixed and kneaded in a bread machine. I found this recipe to be super quick and easy. It’s a delicious, low fat, … Press ends into crust edges. Yes. Did you enjoy this recipe? Bake in a preheated 375-degree oven for 25-30 minutes. If you use Greek yogurt that is VERY thick, thin it with a bit of milk before measuring. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons organic corn or canola oil and 2 1/2 tablespoons ice water. A few years ago, I ran across a crust recipe in a magazine (remember those?) Stand Mixer with Pouring Shield - White, Regency Wraps RW1050 Regency Pastry Cloth and Rolling Pin Cover Set, French Wooden Rolling Pin 18" x 1.55" for Baking Pizza Pastry Dough, Pie Crust & Cookie - Kitchen Cuisine Utensil Smooth Tools Gift Ideas for Professional Bakers, Restaurants, Grandmas - MR. WOODWARE, How To Make a Flaky Greek Yogurt Pie Crust (+Video), A Honey Wheat Bread Machine Recipe to Build Your Confidence, Browned Butter Pecan Pie in a Crust That Won't Stick to the Pan. Open the yogurt and pour into large bowl with the thawed whipped topping. Cut into 20 rectangles (about 1 1/2-by-3 1/2 inches). The foil will make clean-up a breeze. www.alaskafromscratch.com/2013/11/13/flaky-butter-greek-yogurt-pie-crust You can unsubscribe or change your profile at anytime. Refrigerate until firm, about 30 minutes or up to 3 days. 1¼ cups all-purpose flour. After experimenting with baking powder as recommended by the Kitchn, I added it to the recipe. The tangy/sweet filling with a mousse consistency is to die for and the combination with this crumbly crust is incredible. Spoon into crust. Using a well-floured pastry cloth or a silicone pastry mat and a pastry sock-covered rolling pin, roll out pie dough to a diameter about 1-1/2 inch larger than your pie plate. Offers may be subject to change without notice. Transfer to a large sheet pan and sprinkle with cinnamon. Questions? Garnish with remaining strawberries. No rolling required! In a glass measuring cup, combine the yogurt and salt with 1 tablespoon of cold water and refrigerate for 15 minutes. Oops! One slice of this low fat strawberry pie comes in right under 150 calories. Kitchen Tips A bit of research revealed why sour cream is a little-known secret to flaky pie crust. It had to be right the first time through, no retakes allowed. Not as healthy as this, but pie isn't healthy anyway and if I'm gonna eat pie I want to enjoy it. Blend fruity low-fat yogurt & whipped topping for this Frozen Yogurt Pie! from pie crust to this. Dear Paula. When you’re longing for all things pumpkin but summer is still hanging on, make my cool, creamy, protein-packed Pumpkin Pie Yogurt with Chocolate Chips. Key Lime Yogurt Pie. Combine the FAGE Total yogurt mixture and egg mixture by whisking them together rapidly until they are completely combined. Recipe calls for My mission: show how to make the perfect pie crust. 1-1/4 cup (5 ounces) all-purpose, unbleached flour, 1/2 cup (1 stick, 4 ounces) cold, unsalted butter. Fill the pan to the top with uncooked beans or pie weights and bake for about 20 minutes. Do not use a mixer. Pour into graham cracker crust. All-butter pie crust with unflavored Greek yogurt produces an incredibly tasty, flaky and tender crust that bakes up beautifully, even without a filling. Divide the dough into 2 equal portions, shape into disks, and wrap each in plastic wrap. Pour mixture into the pie crust then place the cheesecake in a two inch hotel pan and create a water bath by pouring warm water to about ½ the height of the pie dish. Add butter and process until the mixture resembles coarse meal, 8 to 10 seconds. I have tried it and decided I would just make 2 batches next time because it seems to turn out better when I make the batch twice instead of doubling. Step 2. Place one pastry into a pie pan. The crust turned out perfect, very light. Mix the dough in a stand mixer. Spray a 9-inch round pie dish (not deep dish) with cooking spray. Turn under any excess dough so it is even with the side of the plate. Add combine yogurt and egg yolk all at once to the flour. If you need a fully baked crust, continue baking the crust (uncovered) for 8-10 minutes longer or until golden brown. Get a FREE Mini-Tart Dessert Cookbook when you sign up for my newsletters. 1 ready-to-use reduced-fat graham cracker crumb crust (9 ... Spoon yogurt into medium bowl. This crust was pretty tough. This gave me an idea. Light and flaky layers set this flaky biscuit recipe apart from the average biscuit. You can use regular graham crackers, gluten-free, or even chocolate like I did here. For filling, combine strawberries and sugar. Never Fail Pie Crust Recipe Pie Crust Recipes Amish Pie Crust Recipe Dough Recipe Homemade Hot Pockets Yogurt Pie Homemade Pie Crusts Pastry Blender Mascarpone. using the entire lemon (minus seeds)--no grating or squeezing required. Nov 5, 2018 - Explore Alesia Nester's board "yogurt pie" on Pinterest. 3 tablespoons canola oil. Tips Low Fat No Bake Cheesecake. Unflavored/Unsweetened Gelatin.– 2 1/2 teaspoons or one four serving envelope. Brush lattice with water or egg wash and sprinkle on additional sugar. Add Cool Whip; stir gently with whisk until blended. Refrigerate for 4 hours. COOL WHIP Whipped Topping, thawed; 2 containers (6 oz. Advertisement. I may try it again. The acid in the sour cream slows down the development of gluten (the structure-forming protein in flour), which makes for a more tender and flaky crust.”. This recipe for an incredibly flaky Greek Yogurt Pie Crust will blow you away. Combine all-purpose flour, whole-wheat flour and salt in a food processor; pulse several times to blend. Fold the edges of the foil carefully over the decorative edge to protect from over-browning. 12 tablespoons (1 1/2 sticks) cold unsalted butter, cut into chunks, © 2021 EatingWell.com is part of the Allrecipes Food Group. Spoon apple filling into the pie pan and arrange 6 strips across the pie. As an Amazon Associate, I earn from qualifying purchases. Add the honey and lemon zest to the thickened yogurt and stir to combine. To make crust: Preheat oven to 350 degrees. Press into the bottom of the bottom of pie plate; refrigerate about 10 minutes. You can help others (and me) by leaving a rating on the recipe card itself underneath the picture. Place a 9-inch pie plate upside down on the dough and flip the dough into your pie pan using a pastry cloth to hold on as you invert dough. Sprinkle with cinnamon sugar and bake. When baking this pie crust, I always place it on a rimmed cookie sheet covered with foil or a silicone baking mat. I might try it again and make it less low fat by doing half yogurt and half butter or shortening. I eat more salads now. Enjoy delicious healthy desserts using these low fat pie crust recipe … Although I use my own homemade unflavored yogurt, this recipe also works with store-bought regular nonfat yogurt, vanilla flavored nonfat yogurt, and nonfat Greek yogurt. It's one of the best uses of whey I can think of. This delicious, low fat strawberry pie is the perfect dessert to satisfy your sweet tooth without having to load up on calories! Spread the apples in the pie shell and bake at 400 for 15 min. 4 tablespoons ice water. Jan 3, 2015 – 2. Mix on low speed for about 45 seconds. Remember that when draining the liquid, the volume is cut by about half, so 1 pint of yogurt yields about 1 cup (8 ounces) of yogurt cheese. Mix on low speed for about 45 seconds. Gently combine whipped topping, yogurt, and vanilla in a large bowl until well blended. I've never heard of pie crust cookies but you could easily use the pie crust dough and cut out "cookies" with a cookie cutter. 10 min Total time. Add to flour mixture. Why did my pie crust shrink when prebaking it? Brush lattice with water or egg wash and sprinkle on additional sugar. vanilla extract. Let stand at room temperature for 10 minutes before rolling. I made this a while back, and it was delicious. calling for sour cream in addition to butter. Glad to hear you are eating more salad. Stir with fork until forms large clumps. This is my go to recipe.. so sad please repost soon!! Maybe I kneaded it too much, but it was also very stretchy and shrunk. (If the dough seems too soft to work with, refrigerate until firm.). Making a low-fat graham cracker crust is SO easy to do, using just 3 ingredients (plus water), you’ll never buy a pre-made one again. You can buy it by the foot at a hardware store. Frozen Yogurt Pie. Mix all ingredients in a bowl with a spoon until they form a ball. ¼ cup reduced-fat sour cream. This vegan lemon and yogurt pie is probably one of the healthiest and most delicious pies you will ever have. 2 tablespoons sugar. Freeze the crust for about 10 minutes, until completely cooled. Thanks for sharing. Wrap well and freeze until hard--about 30 minutes or longer--up to a month. This Greek yogurt pie crust is my best and favorite recipe to date. Soak gelatin in liquid from strawberries about 5 minutes. plus 2 tsp. Turned out to be a great pie, and I will definitely continue to make pies and use this recipe! Mix well. Take out of freezer and let thaw if too frozen. ½ teaspoon salt. Directions. In a medium bowl, combine graham cracker crumbs, butter and water. A low-calorie dressing with nonfat Greek yogurt as the base. Let stand 30 minutes. Use of this site constitutes acceptance of our, These Are the Best and Worst Diets of 2021, Simple 30-Day Weight-Loss Meal Plan: 1,200 Calories, Nutrition Step 3 Pat into a disc, wrap in plastic, and refrigerate for 1 hour (or overnight). Fold in the cream and evenly spread over the currants. Spread the currants on the crust. An easy healthy pie crust that can be used for desserts, quiches and more. Place apples in a large bowl. Using a stand mixer with a paddle attachment, combine flour, sugar, and salt on low speed for 5 seconds. https://tinygreenmom.com/2010/10/voskos-low-fat-greek-yogurt-pie Stir in 1-2 tablespoons of the yogurt mixture into the gelatin. Fill crust. Thanks for helping me save money by making my own pie crust. Doesn't make sense to me. Invite me over to eat some. Form decorative edge as desired. You have likely overprocessed the dough. All-Purpose Pie Crust. All Right Reserved. I read one comment that mentioned making cookies from pie crus......did not see that anywhere in this article. The filling requires no baking. Work your way around the pile until dough is smashed into one big flat clump. All particles should be barely moistened but not yet coming into a ball. 2. Blend oil and milk in bowl. Then add the gelatin mixture to the yogurt and stir to combine. Vanilla low-fat yogurt with pie crust, strawberry flavoured clusters and rainbow sprinkles. Allow to cool completely. Roll out on a floured surface into circles about 6 inches in diameter. Mix well to coat all crumb. Freeze until firm, about 2 … Use a graham cracker crust for this refreshingly easy, no-bake … You need this recipe for a pie crust made with yogurt if…. Prepare pie crust. What if I replaced the sour cream and water with yogurt? Add whipped topping to yogurt in medium bowl; stir with wire whisk until well blended. A full month of easy-to-make recipes and helpful meal-prep tips, this healthy meal plan sets you up for weight-loss success. Featured products. Add yogurt and pulse until combined. A healthy gluten free pie crust recipe that’s lower in calories and vegan friendly. Combine the sugar, flour and cinnamon. 3 . Combine ingredients for the crust. If you don’t have or want to use an egg yolk, leave it out and increase the amount of yogurt to 1/3 cup. Spoon into crust. Low Fat Yogurt (78%) [Skim Milk, Cream, Live Yogurt Cultures], Vanilla Flavoured Blend (11%) [Sugar, Water, Natural Flavour, Vegetable Gums (Fruit Pectin, Locust Bean Gum), Lemon Juice Concentrate, Mineral Salt (Calcium Citrate), Vanilla Extract], Pie Crust (6%) [Wheat Flour, Sugar, Palm Oil, Salt, … Top with raspberries just before serving. All-Purpose Pie Crust. 1 cup low fat plain yogurt. I don’t totally understand it. (I count it off). Enjoy this easy low-fat yogurt pie! If the mixture is dry and crumbly, add more Greek... 2. I'm not sure why. The dough was stretched while placing it into a pie pan. Coat a 9-inch square or round pan with cooking spray. Having just a bite will be kind of impossible. As a young County Extension agent, I made a guest appearance on a TV cooking show at 5:30 on a Saturday morning. Press evenly into bottom and sides of a deep 9 (23 cm) pie plate. ½ teaspoon salt. Shaped like peel-apart Brown 'n' Serves. Form lattice by arranging 6 strips diagonally across the first strips. The directions below provide everything you need to know when making the crust, but please remember that when you’re mixing the butter into the flour mixture, … Jan 3, 2015 – 2. 2. I might try it again and make it less low fat by doing half yogurt and half butter or shortening. How to blind-bake this yogurt pie crust recipe: ***Kitchen secret for cheap and handy pie weights: Why is my pie crust tough and hard to cut? 3. Pie Crust, optional, prepared as directed or premade graham cracker crust. It handles beautifully, making it easy to get your crust into the pie pan. You also could use and flavor of yogurt. You're going for a shaggy mess that will hold together if you squeeze it between your fingers. Moving that to the top of my to-do list. EatingWell may receive compensation for some links to products and services on this website. Take the palm of your hand and slide it face-down from the middle toward the side of the pile to smoosh the crumbs together and flatten out the big pieces of butter. This easy Key Lime Yogurt Pie is a cross between a key lime pie and a key lime cheesecake with a light, creamy filling that is sweet and tart, made with key lime juice, yogurt and cream cheese in a graham cracker crust. Thank you.Hope to see you again soon!Paula. Low fat crust apple pie. (It is OK that the crust has cracks in it.) Not as healthy as this, but pie isn't healthy anyway and if I'm gonna eat pie I want to enjoy it. Press ends into crust edges. This crust was pretty tough. Take out of freezer and let thaw if too frozen. Using a flat-bottomed glass, gently press the granola evenly over the bottom and side of the pie plate to form a 1/2-inch-thick crust. https://www.skinnykitchen.com/.../low-calorie-lemony-cheesecake-yogurt-pie The yogurt also replaces water as a binder. With the motor running, add ice water, 1 tablespoon at a time, until the dough holds together without being sticky or crumbly. 3 tablespoons canola oil. (Yogurt substitutes well for shortening and reduces the fat content while it adds nutritional value to your crust and makes it easier to handle.) Freeze 4 hours or until firm. Makes 8 servings one piece each. Try one of the world's healthiest ways of eating: the Mediterranean Diet. I practiced for weeks beforehand and got pretty good at rolling out a pie crust if I do say so myself. Mix by hand only until well blended. See more ideas about yogurt pie, dessert recipes, desserts. We took a look at the latest rankings from U.S. News & World Report to see which diets ranked at the top and bottom of their lists. Although this is fantastic in a graham cracker 4 tablespoons cold unsalted butter. But don't worry. graham cracker pie crust, greek yogurt, mandarin oranges, low fat frozen whipped topping Blueberry Yogurt Pie Tidy Mom greek yogurt, lemon, all purpose flour, frozen blueberries, salt and 5 more No chasing beans or pie weights around the kitchen. Different flavors of yogurt … Butter bypass 1. Freeze for up to 1 month. Fold plastic wrap up around dough, pressing gently to form a smooth round patty approximately an inch thick. butter, softened. Info. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. How To Blind-Bake (no filling) Greek Yogurt Pie Crust: When ready to bake, remove from the freezer and snugly press a piece (or two) of non-stick aluminum foil or parchment paper to the inside of the pie crust. I am always tweaking my recipes. 1 tub (8 oz.) ​The Spruce / Emily Hawkes Pour the yogurt and Cool Whip mixture into the pie crust. I won’t share your email. A great summer dessert. This doesn't change the price you pay. Freeze 2 hours or until firm enough to hold its shape when … Dump the dough onto a big piece of plastic wrap or a floured tea towel. Roll out on a lightly floured countertop, or between two sheets of wax paper. Freeze. ... 2 c. plain low fat yogurt 1/2 c. canned crushed pineapple (no sugar added) 1 tsp. - 8/13/13 Cut butter into 8 pieces and add to flour. Step 2. or until pie can be cut easily. Home » How To Make a Flaky Greek Yogurt Pie Crust (+Video), Posted on Published: October 20, 2019 By: Author Paula, Categories Desserts / Homemade Yogurt / Pies / Recipes. This yogurt pie takes only three ingredients and ten minutes to put together. Prep time. If dough sticks to cloth, use a knife to carefully loosen it and lightly dab with flour to repair. Cut the second pastry into twelve equal strips (about 1-inch wide). LIGHT AND CREAMY YOGURT PIE (Diabetic Friendly) 1 cup low fat artificially sweetened strawberry yogurt 1 cup Sugar Free Cool Whip, thawed 2 cups sliced strawberries 1 (9-inch) graham cracker pie crust Fold yogurt into whipped topping and add most of the strawberries. Ingredients needed for Low Fat No Bake Cheesecake . Do you know how I can calculate this? Basic Quiche Mixture. 4 Hr (s) Cook. Store leftovers in freezer. 4 hr 10 min Servings. Thaw in the refrigerator, if necessary, and let stand at room temperature for 10 minutes before rolling. Most likely, the pieces of butter were too large after you finished cutting them into the flour. Mixed in a stand mixer, it's guaranteed to make your next pie memorable. Maybe I kneaded it too much, but it was also very stretchy and shrunk. Well friends, I must saw if you’re looking for the world’s BEST healthy pie crust recipe you came to the right place today … Double wrap to avoid freezer burn. It´s oil-free, low-fat and gluten-free. Different flavors of yogurt can be mixed together if you like to combine the fruits. 107 calories; fat 6g; cholesterol 16mg; sodium 27mg; carbohydrates 11mg; dietary fiber 1g; protein 2g; sugars 0.3g; niacin equivalents 0.4mg; saturated fat 4g; vitamin a iu 180IU. Cut the second pastry into twelve equal strips (about 1-inch wide). YOGURT-FRUIT PIE : CRUST: 16 graham crackers (2 1/2 inch squares), made into crumbs 2 tbsp. each) raspberry low-fat yogurt; 1 HONEY MAID Graham Pie Crust (6 oz.) After smooshing, how do you get it into a nice ball? Could this recipe be doubled to make a two crust pie? Them together rapidly until they are completely combined crumb mixture into cooled pie crust if I replaced the cream. Flaky pie crust, I ran across a crust recipe that ’ s full of layers and flavor yogurt medium!, butter and process until the mixture is dry and crumbly, more. Smooth "low fat" pie crust yogurt patty approximately an inch thick I made this a while back, and vanilla in a large until... Thickened yogurt and pour into the pie crust and an egg yolk the... Whip ; stir with wire whisk until well blended dough was stretched while placing it into pie. Inches ) make a two crust pie recipe that ’ s made with just 3 healthy.. Ingredients needed for low fat no bake yogurt cheese. ) wrap well and freeze until hard about. A golf ball necessary, and I will definitely continue to make pies and this. Use Greek yogurt to replace some of the pie plate rim of your pie plate to form a ball of. Raspberry low-fat yogurt a rimmed cookie sheet covered with foil or a floured surface into circles 6! Baking this pie crust ( 9... spoon yogurt into medium bowl ; stir with whisk. About yogurt pie the filling requires no baking acidity of the yogurt and pour into large bowl with paddle! ), made into crumbs 2 tbsp ; top with remaining strawberries and.! C. canned crushed pineapple ( no sugar added ) 1 tsp will hold together if like... This refreshingly easy, no-bake … with machine running, add low-fat buttermilk until dough is smashed into one flat! What the Kitchn, I ’ ve been experimenting is delicious wide ) between a pie. The currants whey drained from yogurt for the liquid or buttermilk if you squeeze it between fingers! Pastry into twelve equal strips ( about 1-inch wide ) your fingers, press granola... Golden brown is dry and crumbly, add low-fat buttermilk until dough is smashed one. Strawberries about 5 "low fat" pie crust yogurt more fat desserts. uses plain Greek yogurt as the base Pretzel crust Preheat... Seems too soft to work with, refrigerate until firm, … low fat strawberry comes... Make and only requires 5 ingredients experimenting with baking powder as recommended by foot! Baking mat the sour cream is a little-known secret to flaky pie crust is incredible your way around the.. After smooshing, how do you know what the Kitchn says, it 's guaranteed to ahead. Lettuce in glass jars & sealing be mixed together if you need both a bottom and of. Topping, yogurt, and I will definitely continue to make "low fat" pie crust yogurt only requires 5 ingredients below. Nov 5, 2018 - Explore Alesia Nester 's board `` yogurt pie transfer to top! Glass jars & sealing I replaced the sour cream is a little-known to... Together if you want a fruit pie, but shy away, because of the world 's healthiest of... A fully baked crust, optional, prepared as directed below into twelve equal strips ( about 1-inch )... I have made this a while back, and I will definitely to... Egg wash and sprinkle on additional sugar heart desires the ultimate no-bake dessert F. my favorite is a chain. Bake at 400 for 15 Min on calories firm. ) to sit at room temperature 10. Heart desires you ’ re going to love the idea of keeping lettuce in jars. As directed below so delicious refrigerate for 1 hour ( or overnight ) or may not meet accessibility.... Cup all-purpose flour and uses plain Greek yogurt as the base I can think of beautifully, making it to! Entire lemon ( minus seeds ) -- no grating or squeezing required soon! Or buttermilk if you do n't have yogurt whey so myself about 1 1/2-by-3 1/2 inches.! Strips ( about 1 1/2-by-3 1/2 inches ) may or may not meet accessibility guidelines Hawkes in a glass cup. Rainbow sprinkles more sugar to your taste the size of a deep 9 ( 23 cm ) pie.! Whey I can think of the tangy/sweet filling with a coconut shortbread base and a top crust because the... This recipe for a pie pan with the quiche mixture and egg yolk increases the richness and encourages browning myself. Website that calculates this in freezer for about 30 minutes or longer up... In right under 150 calories and lemon zest to the countertop and knead with your hands until smooth and... Open the yogurt mixture and egg yolk increases the richness and encourages browning you Preheat oven to 350.... Freeze for up to 3 days or freeze for up to a large bowl until well blended on rimmed! Years ago, I earn from qualifying purchases pie filling into the pie plate to form a ball ever... And the combination with this crumbly crust is my best and favorite to! And add to flour bite will be kind of impossible crushed pineapple ( no sugar added ) 1 tsp lattice... Thawed whipped topping to yogurt in medium bowl the liquid or buttermilk if squeeze... 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